Angela Nuzum Scholarship

• Major: Nutrition and Food Sciences Program
• Undergraduates
• minimum overall GPA 3.0
• financial need
  This scholarship was established to provide support to undergraduate students enrolled in the Nutrition and Food Sciences Program.
  Angela Nuzum passed away in 1997, just 2 classes short of her degree in Nutrition. Professor Faye Johnson was instrumental in having the University award Angela a degree posthumously. The Student Dietetic Association Scholarship was renamed the Angela Nuzum Scholarship.
  NSC-NFSC